Shunde, located in Foshan City, Guangdong Province, is the land of South Vietnam. It also has an alias called Fengcheng, which is Fengcheng, which is familiar in food in Guangzhou, kitchen out of Fengcheng.
By What are the seven
As the saying goes, "food in Guangzhou, kitchen out of Fengcheng" means Shunde people will cook. In the casual local food stall of an alley, the kind that Shunde locals open, suffering, salt and pepper, steaming, stir-fry and raw porridge are not bad.
By Ithaca notes
Tourist spots:1. Qinghui Park (Tickets 15RMB/person). 2. Every Jianshui Township (no tickets, no chartered boat, 150RMB/4 person selected for boarding) Total cost: 1000RMB per capita.
By I am your king of
The dominance of Shunde cuisine in Guangdong cuisine is indisputable. These chefs have always been tirelessly pursuing the quality of the ingredients and cooking methods. They are willing to keep their own one-a-mu three-schedule outlets for 20 years or even longer. Inheritors, it has been so long, and they have been chasing after the diners who never stop today.
By Chen Gelide
The people of the country call Guangdong love to eat the province, and the provinces have a saying: "Eating in Guangdong, kitchen out of Fengcheng." The Fengcheng in this remark is neither Baoji in the Longxing Guanzhong Plain of the Zhou and Qin dynasties, nor is it the son of the wind and the bully who dominates the ten best balls. It is a low-key town, and many of her low-key individuals can't even call it out. Her name, but she is the birthplace of Cantonese cuisine and there are countless cuisines. She is Shunde, the hero of this story.
By Jianzhou Great Devil